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Cheese Sauce with Truffle 180 gr.
Vegetable preparation (water, hydrogenated vegetable fats (palm 28.5%), soluble vegetable fibre, milk proteins, stabilizing agents...
 
 

Peas, Artichokes and Tuna
½ jar olive and artichoke paste, 200 gr. tuna, 400 gr. peas, 80 gr. chopped prosciutto, 1 chopped onion, ½ cup of br...
 
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